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Food for Chinese Weddings

Traditional wedding foods vary  depending on geographic location. Usually, the Chinese wedding couples will serve their guests the best dishes. They also served foods with lucky meanings:

• Lobster and chicken: These foods represent the groom and bride.

• Scallops: “scallop” is usually associated with wishing the wedding couple to have a baby soon.

• Abalone  and Sea cucumber:  they symbolize the love needed to avoid conflicts.

• Noodles: They symbolize a long and happy marriage.

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